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Publications

Κατάλογος ενδεικτικών δημοσιεύσεων του τμήματος Ιατρικής ΑΠΘ σε διεθνή επιστημονικά περιοδικά κατά τα τελευταία 5 έτη.

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2020
Mylona, I., Chourdakis M., Makedou K., & Tsinopoulos I. (2020).  Dietary habits are useful as risk factors for primary open-angle glaucoma while controlling for heredity and metabolic disease.. Nutr Health. 26(3), 163-166.
Bischoff, S. C., Austin P., Boeykens K., Chourdakis M., Cuerda C., Jonkers-Schuitema C., et al. (2020).  ESPEN guideline on home enteral nutrition.. Clin Nutr. 39(1), 5-22.
Jayawardena, R., Sooriyaarachchi P., Chourdakis M., Jeewandara C., & Ranasinghe P. (2020).  Response to the letter of L. Santacroce regarding article "Enhancing immunity in viral infections, with special emphasis on COVID-19: A review" (Jayawardena et al.).. Diabetes Metab Syndr. 14(5), 839.
Mylona, I., Chourdakis M., Makedou K., Tzamalis A., Dermenoudi M., & Tsinopoulos I. (2020).  The Role of Nutrition in Primary Open Angle Glaucoma: A Multivariate Analysis.. J Am Coll Nutr. 39(5), 438-442.
2019
Chourdakis, M., Grammatikopoulou M. G., Day A. G., Bouras E., & Heyland D. K. (2019).  Are all low-NUTRIC-score patients the same? Analysis of a multi-center observational study to determine the relationship between nutrition intake and outcome.. Clin Nutr. 38(6), 2783-2789.
Grammatikopoulou, M. G., Katsouda A., Lekka K., Tsantekidis K., Bouras E., Kasapidou E., et al. (2019).  Is continuing medical education sufficient? Assessing the clinical nutrition knowledge of medical doctors.. Nutrition. 57, 69-73.
Klonizakis, M., Grammatikopoulou M. G., Theodoridis X., Milner M., Liu Y., & Chourdakis M. (2019).  Effects of Long-Versus Short-Term Exposure to the Mediterranean Diet on Skin Microvascular Function and Quality of Life of Healthy Adults in Greece and the UK.. Nutrients. 11(10), 
Grammatikopoulou, M. G., Gkiouras K., Theodoridis X., Tsisimiri M., Markaki A. G., Chourdakis M., et al. (2019).  Food insecurity increases the risk of malnutrition among community-dwelling older adults.. Maturitas. 119, 8-13.
Bouras, E., Karakioulaki M., Bougioukas K. I., Aivaliotis M., Tzimagiorgis G., & Chourdakis M. (2019).  Gene promoter methylation and cancer: An umbrella review. Gene. 710, 333 - 340.
Grammatikopoulou, M. G., Theodoridis X., Poulimeneas D., Maraki M. I., Gkiouras K., Tirodimos I., et al. (2019).  Malnutrition surveillance among refugee children living in reception centres in Greece: a pilot study.. Int Health. 11(1), 30-35.
Chourdakis, M., & Heyland D. K. (2019).  Reply-letter to the editor-harm associated with higher energy intake in patients with Low-mNUTRIC score should not be ignored.. Clin Nutr. 38(5), 2474-2475.
Chourdakis, M., Grammatikopoulou M. G., Poulia K. Anna, Passakiotou M., Pafili Z. K., Bouras E., et al. (2019).  Translation of the modified NUTRIC score and adaptation to the Greek ICU setting.. Clin Nutr ESPEN. 29, 72-76.
2018
Grammatikopoulou, M. G., Chourdakis M., Fotiadou E., Gkiouras K., Gounitsioti I. Spyridoula, Theodoridis X., et al. (2018).  Baseline characteristics of patients attending an obesity clinic for dietary intervention.. Clin Nutr ESPEN. 24, 178-179.
Chourdakis, M., Panayiotoglou A., Grammatikopoulou M. G., Theodoridis X., Gkiouras K., Maraki M. I., et al. (2018).  Cardiometabolic disease staging system in retired professional soccer players.. Clin Nutr ESPEN. 24, 177.
Hill, A., Nesterova E., Lomivorotov V., Efremov S., Goetzenich A., Benstoem C., et al. (2018).  Current Evidence about Nutrition Support in Cardiac Surgery Patients-What Do We Know?. Nutrients. 10(5), 
Mykoniatis, I., Grammatikopoulou M. G., Bouras E., Karampasi E., Tsionga A., Kogias A., et al. (2018).  Dietary flavonoid intake and erectile dysfunction among young men of reproductive age.. Clin Nutr ESPEN. 24, 175.
Kontonika, S-M., Grammatikopoulou M. G., Theodoridis X., Tsirou E., Gkiouras K., Tirodimos I., et al. (2018).  Evaluation of diet quality and hyperemesis gravidarum in pregnant women according to income.. Clin Nutr ESPEN. 24, 174-175.
Gkiouras, K., Mavridis P., Tsakiri V., Theodoridis X., Gerontidis A., Grammatikopoulou M. G., et al. (2018).  Evaluation of orthorexia among dietetics students.. Clin Nutr ESPEN. 24, 179.
Grammatikopoulou, M. G., Gkiouras K., Markaki A., Theodoridis X., Tsakiri V., Mavridis P., et al. (2018).  Food addiction, orthorexia, and food-related stress among dietetics students.. Eat Weight Disord. 23(4), 459-467.
Grammatikopoulou, M. G., Gkiouras K., Daskalou E., Apostolidou E., Theodoridis X., Stylianou C., et al. (2018).  Growth, the Mediterranean diet and the buying power of adolescents in Greece.. J Pediatr Endocrinol Metab. 31(7), 773-780.
Bali, G., Kyprianidou A., Dardavessis T., Theodoridis X., Matthaiou A., Anogeianaki A., et al. (2018).  Knowledge and practices on healthy eating among breast cancer patients on chemotherapy.. Clin Nutr ESPEN. 24, 181.
Provias, P., Pepa A., Grammatikopoulou M. G., Theodoridis X., Tirodimos I., Dardavessis T., et al. (2018).  Malnutrition risk, depression and weight status among HIV positive patients under HAART.. Clin Nutr ESPEN. 24, 180.
Mylona, I., Bougioukas K. I., Tsinopoulos I., Makedou K., & Chourdakis M. (2018).  Neuroprotective role of nutrients and prevalence of primary open angle glaucoma.. Clin Nutr ESPEN. 24, 175.
Bouras, E., Chourdakis M., Grammatikopoulou M. G., & Heyland D. K. (2018).  Nutrition therapy practices applied on severe burn patients: Results from the INS 2014 survey.. Clin Nutr ESPEN. 24, 182.
Poulia, K-A., Chourdakis M., Vamvakopoulou V., & Karamouzis M. (2018).  Nutritional assessment in gastrointestinal oncology patients undergoing chemotherapy.. Clin Nutr ESPEN. 24, 186.

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