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Impact of nonalcoholic fatty liver disease-related metabolic state on depression.

TitleImpact of nonalcoholic fatty liver disease-related metabolic state on depression.
Publication TypeJournal Article
Year of Publication2023
AuthorsNtona, S., Papaefthymiou A., Kountouras J., Gialamprinou D., Kotronis G., Boziki M., Polyzos S. A., Tzitiridou M., Chatzopoulos D., Thavayogarajah T., Gkolia I., Ntonas G., Vardaka E., & Doulberis M.
JournalNeurochem Int
Volume163
Pagination105484
Date Published2023 Feb
ISSN1872-9754
KeywordsDepression, Dysbiosis, Humans, Insulin Resistance, Liver, Non-alcoholic Fatty Liver Disease
Abstract

Nonalcoholic fatty liver disease (NAFLD), also recently referred as metabolic (dysfunction)-associated fatty liver disease (MAFLD), is characterized by hepatocyte steatosis in the setting of metabolic risk conditions and in the absence of an underlying precursor, for instance alcohol consumption, hepatotropic viruses and hepatotoxic drugs. A possible association between NAFLD and depression has been proposed, owing to intersecting pathophysiological pathways. This narrative review aimed to summarize the current evidence that illustrate the potential pathophysiological and clinical linkage between NAFLD-related metabolic state and depression. Prefrontal cortex lesions are suggested to be a consequence of liver steatosis-associated systematic hyperinflammatory state, a phenomenon also occurring in depression. In addition, depressive symptoms are present in neurotransmitter imbalances. These abnormalities seem to be correlated with NAFLD/MAFLD, in terms of insulin resistance (IR), ammonia and gut dysbiosis' impact on serotonin, dopamine, noradrenaline levels and gamma aminobutyric acid receptors. Furthermore, reduced levels of nesfatin-1 and copine-6-associated BDNF (brain-derived neurotrophic factor) levels have been considered as a probable link between NAFLD and depression. Regarding NAFLD-related gut dysbiosis, it stimulates mediators including lipopolysaccharides, short-chain fatty acids and bile acids, which play significant role in depression. Finally, western diet and IR, which are mainstay components of NAFLD/MAFLD, are, also, substantiated to affect neurotransmitters in hippocampus and produce neurotoxic lipids that contribute to neurologic dysfunction, and thus trigger emotional disturbances, mainly depressive symptoms.

DOI10.1016/j.neuint.2023.105484
Alternate JournalNeurochem Int
PubMed ID36634820

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